food safety
08/07/2018
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By Ralph Flores
Here’s how to source your fish in the safest and most toxin-free way possible
Fish is, inarguably, one of the healthiest food sources available to us on this planet. Fatty fish, for one, are the best sources of omega-3 fatty acids, which help support brain and body functions and are linked to the prevention of many diseases. For people living in areas that receive limited sunlight, fish is the […]
07/14/2018
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By RJ Jhonson
Study: Industrial sea fishing is exposing more people to excessively high levels of mercury
Industrial fishing is helping bring more toxic mercury to the table, according to research from Université de Montréal published in Scientific Reports. This means that populations from several countries consume way more mercury than what is considered safe and are at a higher risk of suffering the complications. The study used data from the Food and […]
06/19/2018
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By Mike Adams
Contaminated vs. CLEAN products: Health Ranger reveals what you need to know about the supplements industry
After receiving a lot of questions from consumers about my earlier warning of finding salmonella in a large commodity lot of raw pumpkin seed protein powder, I recorded a follow-up video to explain more. For the record, the summary of what I said is: Somebody is selling contaminated, dangerous pumpkin seed powder contaminated with salmonella, […]
04/06/2018
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By Michelle Simmons
Even low-level lead exposure can put you at HIGH risk for heart disease
Even low-level lead exposure can increase your risk of developing heart disease, according to a study published in the journal Lancet Public Health. In the study, exposure to lead was found to have contributed to more than 400,000 deaths of adults in the U.S. every year. Moreover, the estimate includes 256,000 annual deaths from cardiovascular […]
11/23/2017
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By David Armstrong
The Health Ranger asks: Why isn’t the FDA testing foods for heavy metals and publishing the results?
As he was finalizing the expansion of his new food science laboratory recently, Natural News founder/editor Mike Adams, the Health Ranger, increasingly wondered, “Hey, how come the FDA isn’t testing for heavy metals in foods and then telling the American people what they found?” It’s a legitimate question, Adams insisted in a recent podcast, and […]
11/08/2017
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By Jonathan Landsman
Heavy metals WARNING and safe detoxification strategies
The increasing exposure to heavy metals in our immediate environment – and within the human body – is proving to be a major threat to the health of both. Exposure to mercury, one of the most neurotoxic of all metals, is widespread – with an Environmental Working Group study finding that 30 percent of pregnant […]
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